Another appetizer recipe to add to your repertoire; spiced chicken & potato sticks coated in fine semolina, dipped in egg & shallow fried to perfection.

Crunchy vegetarian spring rolls packed with a spicy fajita paneer filling. Go on, give your ordinary spring rolls a Mexican twist!

Our mughlai paratha consists of a rich filling of eggs, keema & ghee, making these pockets of deliciousness the perfect appetizer for Iftar or Suhoor.

We’re giving our Ramadan appetizers an Italian flare with these Caprese inspired bread rolls. Crispy bread rolls filled with fragrant pesto, rich tomato sauce and mellow mozzarella.

This popular, breaded, half moon shaped Ramadan appetizer is crispy on the outside and filled with a creamy & cheesy chicken on the inside.

Entice your tastebuds with our mouthwatering coconut kachoris; an exciting concoction of spices, dry fruits & vegetables!

These chicken cheeseballs have no potato or pasta to bind them together, just pure ooey gooey cheesy goodness. Deep fried to crisp, golden perfection!

These tandoori breaded chicken strips are fillets of chicken marinated in our exquisite tandoori masala, coated in golden breadcrumbs and fried till crisp and tender.