Muhammara
Muhammara is a vibrant red pepper and walnut dip originating from Syria. It’s a perfect blend of sweet peppers, earthy walnuts and tangy pomegranate molasses!
Workshops of 2020
Beautiful food memories from a workshop or opening a bottle of wine from Bordeaux. 2020 is our fifth year of hosting workshops. For all bookings and further detailed information please write to me.
Latest Recipes
Hummus
Our hummus is luscious, creamy, healthy and easy to prepare. Enjoy as a spread or dip with pita chips, nachos, crunchy vegetables or grilled meats!
Guacamole
You’ll want to stock up on tortilla chips because this delicious guacamole recipe will keep you coming back! Made with avocados, red onions, tomatoes, coriander, lime juice, lemon juice, chilli flakes, black pepper and salt!
Fig Chutney
A rich and piquant mix of juicy seasonal figs, onions, brown sugar, balsamic vinegar, olive oil, garlic paste & an array of Supreme spices!
Cucumber Yoghurt Dip
Simple yet versatile chunky cucumber yoghurt dip. Pair this cool & creamy dip with anything from grilled/baked meats to pita chips.
Coconut Chutney
Our yoghurt & coconut chutney infused with a fragrant tadka is perfect with Idli, dosa or any Indian starter!
Caramelized Onion Dip
Creamy, delightful & full of caramelized onion flavor, this dip is sure to wow guests at your next gathering!
Baba Ganoush
This creamy and flavour packed baba ganoush is a delicious Middle-Eastern dip made with roasted aubergine, tahini, lemon juice, garlic, cumin, chilli flakes, parsley, pomegranate seeds & extra virgin olive oil!
