The Best Homemade Pasta You’ll Ever Eat
Latest Recipes
Chicken Katsu Curry
There is nothing quite as satisfying as the snap of a golden chicken cutlet hitting a velvety curry sauce. We’ve used Supreme Curry Powder to ensure the base is rich, aromatic, and packed with authentic flavour. It’s a takeaway classic, made better at home.
Jiaozi
Tuck into juicy & delicious jiaozi filled with minced chicken, spring onions, ginger & garlic paste, sesame oil, black & white pepper served with an aromatic dipping sauce.
Jerk Chicken with Rice & Peas
Bursting with exciting spicy, sweet & savoury Jamaican flavours, this succulent baked jerk chicken with fragrant rice & peas and pineapple salad is the perfect midweek meal!
