Egg Fried Rice
A super quick egg fried rice for lazy nights! Made with rice, veggies, ginger garlic paste, coarse black pepper, green chillies, soy sauce, salt, sugar and eggs!
Workshops of 2020
Beautiful food memories from a workshop or opening a bottle of wine from Bordeaux. 2020 is our fifth year of hosting workshops. For all bookings and further detailed information please write to me.
Latest Recipes
Dry Rub Lamb Chops
Looking for inspiration for a great meal that is ready in minutes and really delivers a tasty result. Well, these simple dry rub lamb chops on the barbecue are just the ticket, with a delicious flavour of onion powder, garlic powder paprika powder, mustard powder, chilli flakes, oregano, black pepper & brown sugar.
Dabeli
Dabeli, kutchi dabeli or double roti is a popular snack food of India, originating in the Kutch or Kachchh region of Gujarat; it is a sort of Indian burger.
Curried Fish Pie
All the comforts of a traditional fish pie but delicately spiced with the South Indian flavours of coconut milk, mustard seeds, curry leaves, ginger, garlic, tomato and curry powder.
Curd Rice
Try our curd rice; a unique mix of rice and lentils garnished with coriander!
Creamy Tomato Soup
The perfect balance of exquisite flavours and a luxuriously creamy texture, this heartwarming, creamy tomato soup is perfect for cold winter nights.
Creamy Chicken & Mushroom Tagliatelle
This satisfying creamy chicken & mushroom tagliatelle can be made in 30 minutes! Perfect for one of those days where nothing but a big bowl of creamy pasta will do.
Creamy Pumpkin, Chickpea & Spinach Curry
How about some hearty, warming creamy pumpkin, chickpea & spinach curry served with steamed basmati rice for dinner!
