Curried Hummus
This curry-infused twist on a classic hummus is sure to awaken your taste buds!
Workshops of 2020
Beautiful food memories from a workshop or opening a bottle of wine from Bordeaux. 2020 is our fifth year of hosting workshops. For all bookings and further detailed information please write to me.
Latest Recipes
Chana Masala
Easy Chana Masala recipe with tinned chickpeas, tomatoes and Our Special Chana Masala Spice Blend makes a healthy vegan main dish ready in 30 minutes
Karahi Gosht (Dry Version)
Traditional dish using the best ingredients.
Chicken Masala
A simple & easy chicken curry made with our exquisite spice blend which is available in mild and hot!
Bombay Biryani
Biryani – a great family dish, loved by all and ideal for a special occasions.
This Bombay biryani has all the features a delicious biryani should have- layers of fluffy sella rice, fried potatoes, mint, coriander, fried onions and chunks of chicken, mutton, lamb or vegetables cooked in our exquisite new Stoneground, Bombay Biryani Spice Mix which is available in hot & mild to suite your need!
Baked Tandoori Chicken Legs
These tender baked Tandoori chicken will blow everyone away!
Only 4 ingredients are required to make this dish, one of which is our New Stoneground, Artificial colour free Tandoori Masala Powder. Now available in-store and online!
Mango & Passionfruit Cheesecake
This simple no-bake chessecake is topped with our Tangy passionfruit & mango sauce. Quick, easy, and delicious!
BBQ Malai Boti Skewers
Chicken pieces marinated in cream, green chillies, lemon and spices for a rich, melt-in-the mouth experience! These chicken malai boti skewers are perfect for grilling.
