The Best Homemade Pasta You’ll Ever Eat
Latest Recipes
Hawaij Lamb Shanks With Rice
This Hawaij-spiced lamb shank dish is a love letter to Yemeni flavors! A slow-cooked masterpiece, infused with the bold, aromatic blend of supreme spices, it falls off the bone effortlessly. Paired with fluffy, long-grain Lubna Sella Rice, perfectly steamed and enriched with the flavorful drippings of the lamb, this dish is the ultimate comfort meal for Eid. A feast that brings family and tradition to the table in every bite!
One Pot Prawn & Rice:
Dinner made easy! This One Pot Prawn Rice is a flavorful, fuss-free dish that combines tender prawns and perfectly seasoned rice in a single pot. A one-pan wonder you’ll want to make again and again!
Honeycomb Bread (khaliat al nahl):
Sweet, soft, and golden perfection: Honeycomb Bread (Khaliat al Nahl) is the Middle Eastern treat you didn’t know you needed. Fluffy dough filled with cream cheese and topped with honey, it’s as delicious as it looks!
