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Latest Recipes
Date & Tamarind Chutney
Our sweet, sour and spicy chutney is made with tamarind, dates, jaggery and spices; a perfect condiment with appetizers and chaat. Did you know, tamarind chutney is one of three chutneys that are an essential part of Indian street food.
Date & Nut Energy Bites
A perfect pick-up snack for Ramadan, why not break your fast with these healthy and energy boosting bites! Filled with almonds, pistachios, walnuts, flax seeds, dates and coconut oil.
Chilli & Garlic Chutney
Our fiery chilli & garlic chutney complements everything from appetizers to soups!
Chilli & Garlic Prawn Rolls
Crispy golden rolls stuffed with prawn, chilli, garlic & lemon. So good you can never have just one!
Tandoori Chicken Tray Bake
This simple one-pan tandoori chicken tray bake packs a punch of Indian flavour!
Nihari
Nihari is a meat stew that is believed to have originated in India during the reign of the Mughals. A tasty, mouthwatering dish, our nihari includes a vast range of our spices slow-cooked until fall apart tender.
Manakeesh
Manakeesh is a popular Levantine food consisting of dough topped with thyme, cheese, or ground meat. Similar to a pizza, it can be sliced or folded, and it can be served either for breakfast or lunch.
Lamb Koftas
Versatile lamb koftas made with minced lamb mixed with fresh parsley, onions, cumin, black pepper, garlic & chilli flakes!
