Sticky Rice with Mango
A must try! – Sticky rice with mango is a traditional Thai dessert made with glutinous rice, fresh mango and coconut milk.
Workshops of 2020
Beautiful food memories from a workshop or opening a bottle of wine from Bordeaux. 2020 is our fifth year of hosting workshops. For all bookings and further detailed information please write to me.
Latest Recipes
Toor Dall with Dill Curry
Dill leaves provide a wonderful freshness & colour to tender toor dall. Enjoy this healthy & vegan curry with warm fluffy chapatis!
Layered Pasta Salad
A dish that is appealing to both your taste buds and your eyes! This beautiful layered pasta salad is filled with your favourite ingredients including pasta, chicken, cheese, lettuce, coleslaw and more!
Khow Suey
Khow Suey is a Burmese (from Burma) noodle dish with a delicately spiced coconut milk sauce and is served up with an array of different contrasting condiments/toppings (a must) that takes this dish to the next level and gives it a burst of amazing flavours!
8 Layer Dip
This 8 layer dip is truly a party in your mouth! It’s healthy, big on ingredients and flavor and so easy to make. Scoop it up with baked tortilla chips for the ultimate experience.
Frozen Chocolate Bananas
Frozen bananas covered in chocolate are the perfect thing you need to complete your day!
Fruit & Yoghurt Bark
This healthy frozen yogurt bark studded with fruit is a fun treat for kids and adults alike!
Beef Keema Curry
Sometimes you just can’t beat an old school classic. This classic keema curry will keep the most adventurous of foodies enthused with its moist texture and finely balanced blend of spices.
