The Best Homemade Pasta You’ll Ever Eat
Latest Recipes
Patra Pakora
Bold flavors meet street-style crunch in these Patra Pakoras, made using Supreme’s ready-to-eat tinned Patra. Chopped and tossed in spiced gram flour batter, each bite is a spicy, crispy explosion of flavor.
Patra
Golden-fried Supreme Tinned Patra slices, crisped to perfection and topped with fresh coriander and coconut. This Gujarati classic is rich in flavour and tradition – just fry, garnish, and enjoy with a hot cup of chai!
One Pan Mexican Rice
Cooked entirely in one pan, this cheesy Mexican rice features bold Supreme Spices and the deep richness of Supreme Chopped Tomatoes. Finish it off with fresh avocado, zingy lime, and tangy salsa for a dish that’s as colorful as it is crave-worthy.
