Need a good quiche recipe? Look no further! A rich and buttery puff pastry filled with eggs, sweet caramelized onions, double dream & mature cheddar in this melt-in-the-mouth tart that won’t disappoint!

Cheesy quesadillas filled with a mixture of onions, bell peppers & tender flavour packed chicken served with salsa, sour cream & guacamole!

Punjabi mattar paneer is a delicious concoction of paneer cubes (Indian cottage cheese) with green peas cooked in a spicy gravy!

A simple and tasty tandoori prawn karahi that will go down a treat with basmati rice or naan!

This Thai inspired recipe for pineapple fried rice is loaded with chicken, crunchy veggies, eggs, dried red chillies and juicy pineapple. A simple yet wholesome meal!

This peri peri chicken is juicy, spicy and and loaded with flavour. Serve with tomato rice, potato wedges, coleslaw, mango, chilli & lime salad for the perfect weekend treat!

Pav Bhaji is one of India’s most iconic street food that consists of a spicy mix vegetable mash served with soft buttery buns.

Use our popular curried patra to make a delicious hearty vegan curry in a hurry!

This patra casserole is a must try! Not only is this a vegetarian dish but is also a comforting concoction of flavours and textures! For those wondering what patra/patrode/alu vadi is, it’s a vegetarian dish in Maharashtrian and Gujrati cuisine. It is made from colocasia/arbi leaves which is stuffed with mix of gram flour, spices and jaggery.