This tandoori chicken pasta bake topped with a layer of bechamel and cheese makes for a tasty and satisfying half-term family meal!

Flavoursome tandoori chicken mix coated in creamy mayo & chopped cashews, tucked into warm naan breads with fresh iceberg lettuce. That’s a wrap!

Take your tandoori chicken up a notch with our coated tandoori chicken fillets – chicken fillets marinated in tandoori masala, then coated in plain flour and pan fried for a light crispy exterior!