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The Best Homemade Pasta You’ll Ever Eat
Latest Recipes
Boneless Chilli & Almond Chicken
Our boneless chilli & almond chicken makes a tasty sandwich, wrap or pitta filling!
Gosht Pulao
Leftover curry from Eid? Turn it into a delicious pot of gosht pulao (meat pilaf)!
Fry Khowsuey
Fry khowsuey – a dry and lighter version inspired by the popular Burmese dish. Packed with chilli, garlic and spices for a lip smacking kick!
Fish Pie
Nothing beats a creamy fish pie for some hearty comfort! Big chunks of cod fish, tender green peas, a herby white sauce and a generous layer of golden mash!
Fillet o Fish
Shredded romain lettuce, crispy deep fried lemon pepper fry mix & panko coated cod fillet topped with cheese slice and homemade tartare sauce all tucked between a buttered & toasted brioche bun! Homemade fillet o fish done properly!
Festive Roast Chicken
Christmas doesn’t have to be all about turkeys. If you want a less gamier taste, but still a festive flavour, how about a free range corn fed roast chicken like this? It’s got all the trappings of the holiday season, utilising Supreme cinnamon powder, star anise powder and paprika, with a tender taste!
Falafel
Crispy outsides, moist and fluffy insides. Make your own falafel at home using our dried chickpeas, fresh herbs & spices!
Chicken Enchiladas
Flavoursome & cheesy, these easy enchiladas are stuffed with chicken, kidney beans, sweetcorn, cheese & smothered in red enchilada sauce!
