Honey Chilli Chips
Give your plain old chips a sweet & sticky hot twist, with these lip smacking & finger licking honey chilli chips.
Give your plain old chips a sweet & sticky hot twist, with these lip smacking & finger licking honey chilli chips.
Crisp & salty deep-fried halloumi fries served with an irresistible za’atar, honey & chilli yogurt sauce, pomegranate seeds, chopped mint & parsley. Perfect for snacking on when the suns out!
Try a twist on your usual pineapple with this very quick & easy to make appetiser; sweet grilled pineapple wedges with an added bonus of zing, spice & kick in the form of lime juice, chilli flakes and cumin powder!
Satiate your taste buds with our flatbread topped with red onions sautéed with chilli flakes & garam masala, sweet figs, creamy goat cheese, tangy balsamic glaze & peppery rocket leaves.
Dhai puri (dough puffs with yoghurt) is made by stuffing crispy puffed puris with boiled potatoes & moong beans, then topping it with a combination of beaten dhai (yogurt), sweet & sour tamarind chutney, spicy green chutney, chopped onions, chopped tomatoes, pomegranate seeds, chopped coriander & sev, giving it a taste packed full of flavour.
Take advantage of delicious seasonal flavours with these mixed mince and cranberry sausage rolls. The perfect festive canape for Christmas time!
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