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Latest Recipes

Chakki Atta Roti

Soft, golden, and just like Mum used to make. There is nothing quite like the smell of fresh rotis puffing up on the tava. Using Supreme Gold Chakki Atta ensures that “pillowy-soft” texture every single time. High in fibre and even higher in flavour! Perfectly paired with a spicy daal or your favourite sabzi.

Spiced Sticky Toffee Pudding

What makes our Sticky Toffee Pudding so special? It’s the spices! We’ve infused this moist, date-filled sponge with the sweet warmth of Supreme Cinnamon Powder and the classic zing of Supreme Ginger Powder. The result is an unbelievably fragrant and utterly irresistible dessert that will have everyone asking for more.

Sarson Ka Saag & Makki Ki Roti

Love traditional flavours but short on time? We’ve got you covered. By using Supreme Sarson Ka Saag, you get restaurant-quality taste in minutes. Perfectly tempered and ready to be enjoyed with crispy, buttery cornmeal flatbreads (Makki Di Roti). It’s heritage on a plate, made simple with Supreme Ingredients

Sambharo

Bring the vibrant flavors of Gujarat to your dinner table! Our Cabbage and Carrot Sambharo is a quick, crunchy stir-fry that strikes the perfect balance between sweet and spicy. The secret to that authentic pop of flavor? Tempering with high-quality Supreme Mustard Seeds. Serve it warm with fresh rotis for the ultimate comfort meal.

Hello, I am Alex!

Food stylist & photographer. Loves nature and healthy food, and good coffee. Don’t hesitate to come for say a small “hello!”

You have a lot of choices when it comes to cooking and eating well: we’re here to help you navigate them.

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