Smashed Kebab Paratha

Ingredients: 

Chicken kebab mix (recipe on our website) 

Frozen paratha

Chutney 

Lettuce- sliced 

White cabbage- sliced

Red onion- sliced 

Cucumber- sliced 

Method: 

Heat a pan over medium heat. Add the frozen paratha and cook both sides until golden. Remove from heat and place on a plate. Add a heaped tbsp of kebab mixture onto the paratha and spread evenly to the edges. Return back to the pan kebab side down and cook for 3-4 minutes or until cooked through. Remove from heat and add salad and chutney and serve